Happy Friday, and welcome to Food Fix! This is a special Friday edition for paid subscribers. Usually, I send this email on Tuesdays, but we switched things up this week because of New Years. We’ll be back to our regular cadence next week. In the meantime, I hope 2025 is off to a great start for all of you. Thanks for being here!
Upgrade to a group: If you have colleagues who need to read this newsletter each week, upgrade to a group account in the subscription portal. We’re going to be less lenient on email forwarding in 2025, so be sure to get everyone in your org on the list! (To be clear, occasional sharing is totally fine and encouraged — regularly forwarding subscriber-only emails to get around the paywall is not.) If you need help with subscriptions, get in touch: info@foodfix.co.
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