Happy Tuesday, and welcome to Food Fix. It’s April Fools’ Day, but I don’t participate in this holiday – so everything you read here is the real deal. Today’s edition is coming to you later than usual because I’ve been in travel mayhem – I’ll spare you the details, but I’ve learned a lot about the shortcomings of our aging train infrastructure.
Food Fix on the pods! Fun news: I am co-hosting a new podcast called Forked with Theodore Ross and the Food & Environment Reporting Network (FERN). It’s a monthly conversation on current events on food policy, and the goal is to make important Beltway news accessible to a mainstream audience. Listen up: Our first episode aired this week.
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